Olive oil restaurants found 400 miles from 'Jackson hole, Wyoming'

Pizza store that will have dine-in, currently takeout only. Called and confirmed they use olive oil as their only fat.

Community report: they fry everything in lard but they do you seed oils in some of their sauces like the fry sauce and mayonnaise. Dressings maybe made with olive oil but double check.

Claim to be seed oil free.

Check their social media or call ahead to see if they're making food when you plan to arrive, their focus is drinkables.

Hemlock is a Prime Boise boutique fine dining steakhouse that combines timeless elegance with modern culinary artistry. Hemlock offers premium cuts, an innovative mixology program, and refined touches like signature tableside baked potato service. The striking design and intimate atmosphere create the perfect setting for a sophisticated dining experience. Hemlock delivers a fresh take on the classic steakhouse, celebrating the best of Boise’s culinary heritage. Also, as the exclusive caterer for the Inn at 500 private meeting and event space, Hemlock offers a truly elevated catering experience in a stunning setting.

At Hemlock, we believe indulgence shouldn't come at the cost of your health—or your taste buds. That’s why our kitchen is 100% seed oil free, full stop.

No canola. No soybean. No sunflower sleight-of-hand. Just thoughtfully sourced fats that honor your body, your palate, and the planet.

We use beef tallow for our fryers, 100% olive oil for dressings, and avocado oil for grilling. These chef-approved, nutrient-dense fats let our ingredients shine—because real food deserves real flavor. And let’s be honest: your Prime Boise steak deserves better than industrial byproducts.

You’ll taste the difference. (And feel it too.)

We make everything from scratch and buy all of our ingredients locally if possible.

We will eventually be incorporating tallow and potentially avocado oil.

But for now we are using 100% olive oil not a blend.

We strongly believe in not using seed oils in our cooking And want to pass those benefits off to our customers.

Guests must be 18+ due to our location on the site of a natural mineral spa.

Dakota Meat Company is a locally owned and operated Meat Market and Grill in Downtown Rapid City, South Dakota. Serving high quality locally sourced meats, cooking with tallow.

The coffee shop and cafe does not use any seed oils in our products. The milks are seed oil free and the dairy is high quality, regenerative, organic and/or local. Starfish Bakery is the in-house bakery, a separate business that is vegan, gluten-free and does use limited seed oils like organic sunflower oil but never uses highly processed oils like canola oil. Together we use specialty ingredients that are mostly organic and do not source traditional commodity grade products.